The Festive Three

from £9.95

The Festive Three is a limited-edition festive chocolate collection featuring three of our handcrafted bonbons, including our Orange, Shortbread & a Hint of Whisky. This beautifully presented selection brings together Scottish ingredients to create a taste of Scottish Christmas.

The three flavours include:

Scottish Salted Caramel
A smooth milk chocolate shell encases a rich, flowing salted caramel, handcrafted using Scottish cream, butter and salt. Finished with a delicate cocoa butter design inspired by traditional Scottish tartan.

Raspberry Chocolate Cheesecake
Inspired by the classic dessert, this bonbon features three individual layers of vibrant raspberry pâte de fruit, smooth vanilla bean ganache and a rich chocolate biscuit base, finished with a delicate decoration of naturally pink ruby chocolate.

Orange, Shortbread & a Hint of Whisky
Created as an homage to our home county of Caithness, this particularly special Christmas bonbon combines a smooth orange ganache, delicately infused with Saga 6 whisky from local Stannergill Distillery, with a crunchy Scottish shortbread base. The whisky lends just a gentle warmth, allowing the festive orange notes to take centre stage.

Whether chosen as a thoughtful Christmas gift or enjoyed as a seasonal indulgence, The Festive Three offers a taste of North Coast Chocolate Company’s Christmas collection in boxes of 6 or 12.

Restock alert

We make every batch by hand, so The Festive Three can sell out quickly. Leave your email and we'll let you know when it's back in stock.

Ingredients

Scottish Salted Caramel: Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring), Cream (MILK), Golden Syrup (partially inverted sugar syrup), Glucose, Sugar, Butter (MILK), Gold Caramel Chocolate (Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Salt), Coloured Cocoa Butter, E555, E551, E133, E172 Raspberry Chocolate Cheesecake: White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring), Cream (MILK), Butter (MILK), Glucose, Invert sugar, Vanilla Bean Pod, Salt, Raspberry Purée, Pectin, Malic Acid, Digestive Biscuit (WHEAT Flour, Palm Oil, Wholemeal WHEAT Flour, Sugar, Invert Sugar Syrup, Raising Agents, Sodium Hydrogenate Carbonate, Ammonium Carbonates, Salt), Ruby Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Citric Acid, Lecithins (SOYA)), Coloured Cocoa Butter, E555, E551, E172 Orange, Shortbread & a Hint of Whisky: Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring), Cream (MILK), Butter (MILK), Scottish Shortbread (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Sugar, Butter (MILK), Salt, Flavourings), White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring), Glucose, Invert Sugar, Scotch Whisky, Organic Orange Zest, Salt, Coloured Cocoa Butter: E110, E171, E172 The Orange, Shortbread & a Hint of Whisky bonbon contains alcohol. E110: may have an adverse effect on activity and attention in children.

Allergens

Contains: Milk, Soya, Wheat. Allergens are shown in CAPITALS in the ingredients list.

All our chocolates are made in a kitchen that handles all 14 major allergens. While we take great care to prevent cross-contamination, we cannot guarantee that any of our products are free from traces of allergens.

Storage & shelf life

Shelf life: 3 months. Store somewhere cool (14–18°C) and dark, not in the fridge. Every package is marked with a best-before date.

Delivery

We post from Scotland. Choose where we're delivering to in the basket, and you'll see the postage options and prices before you pay. Any questions? See our FAQs.